GRILLED PINEAPPLE SHRIMP KABOB

GRILLED PINEAPPLE SHRIMP KABOB
PINEAPPLE SHRIMP KABOBS INGREDIENTS:

• 2 to 3 tbsp. minced ginger
• 1/3 c. soy sauce
• 2 cloves minced garlic
• 1/2 c. pineapple juice
• 3 to 4 tbsp. sesame oil
• 1/4 c. dry sherry
• 1/4 c. oysters

SAUCE:

• 1 green pepper, cubed
• 1 lb. shrimp, peeled
• 1 lb. scallops
• 1 red onion, cubed

PINEAPPLE SHRIMP KABOBS INSTRUCTIONS
Mix together first 7 ingredients. Skewer shrimp, pepper, onion, and scallops. Pour marinade over kabobs and cover; refrigerate 2 hours. Grill 8 minutes or less. Do not overcook. If desired, sprinkle with sesame seeds.